With Fallout 76 on the horizon, I thought it was only fitting to revisit Fallout 4. I’ve also been following a mod project for Fallout 4 but more on that at the end of this article! #1 – The Old Western If you like cowboys and high-power handguns then this is the build for you! You can pull off some Red Dead Level gunplay with … Continue reading 5 Ways To Play: Fallout 4
This one took me a few tries to get right, the sauce is a little tricky to make but is well worth the effort! Enjoy! Ingredients: 1 Smoked Gammon Steak 100g Broccoli Florets (mine are pre-cooked) 50g Mature Cheddar Cheese (grated) 1 Tbsp Butter 1 Tbsp Plain Flour Around 150ml Milk (amount depends on how thick you want the sauce to be) 1 Tsp English … Continue reading Kitchen Sorcery: Gammon & Broccoli with Cheese Sauce
Guys…so today I literally just learned that there is in fact a Monster Hunter Movie in production. I’ve long been aware that something like this was in the works but all my sources were here say and rumour UNTIL NOW! Milla Jovovich, an actress I came to know through the Resident Evil movies, confirmed today that she was working on filming an actual Monster Hunter … Continue reading Ramble: MONSTER HUNTER MOVIE!?!
Hey guys, another super simple and effective recipe from when I was living on a budget when I moved out. Perfect when you’ve got a craving for some spice and takes around 20 minutes. Enjoy! Ingredients: Around 50g of Chorizo (sliced) 100ml vegetable stock prepped according to instructions. 1 small onion 1 clove of garlic (or more/less to your preference) 1 can of Butter Beans … Continue reading Kitchen Sorcery: Chorizo & Butter Bean Stew
Welcome friends, I’ve been wanting to do an all encompassing guide on the Light and Heavy Bowguns in Monster Hunter: World. I’ll discuss everything from which guns to use, what armor you should wear, what different ammo types do and more! My aim is for this guide to be as useful a resource to series veterans as it would be someone new to the game … Continue reading Monster Hunter: World – Gunners Guide to the New World
You want Dungeons & Dragons without having to physically meet up in a play group? Or just fancy a really decent top down roleplaying adventure? Divinity Original Sin 2 has something for you. In this “5 Ways to Play” I’m going to share some character builds that in my experience have been either very powerful or very flavourful to play. Enjoy! Update: I’ve made a … Continue reading 5 Ways To Play: Divinity Original Sin 2 – Definitive Edition
Hey guys! I’m 23 now! Some of my dearest friends bought me some cookbooks for my birthday and I found this one in one of them and had to try it out! It takes some precision and knife skill but it came out really well! Ingredients: 6 Potatoes, or more, up to you. Any kind will do. Oil/butter/fat Salt Herbs/seasonings of your choice. You’ll also … Continue reading Kitchen Sorcery: Hasselback Potatoes
Monster Hunter: World Review Platforms Released on: PC, Xbox One and Playstation 4 Platform Reviewed on: PC Release Date: January 26th 2018 (Xbox One & Playstation 4) August 9th 2018 (PC) Review Date: October 2018 Ok folks! It’s been a long time coming but with over 200 hours finally invested into Monster Hunter: World it’s time to pop it under the spotlight and talk about … Continue reading Review: A Whole New World of Monsters?!
So I wanted to share this with you guys as i think this is an aspect of monster hunter that is often missed by new and even some veteran players of World. Rare Pets! You may or may not be aware that you can actually display all the endemic life creatures you catch anywhere in the new world. To do so, simply speak to your … Continue reading Sage Advice: Monster Hunter: World – Rare Pets!
This recipe takes me back to when I first moved in and I was living on an even tighter budget than I am now. It’s really simple and tastes great! Enjoy Ingredients: 1 Small Onion 3 Medium Potatoes 200ml Milk Some Oil for frying (I use vegetable oil) 200ml Vegetable Stock 100g Peas (I use Frozen) 3 Chicken Breasts (Cut into preferred shapes) 1 Tablespoon … Continue reading Kitchen Sorcery: Chicken & Pea Chowder